by heather | Nov 3, 2009 | 11-15 Ingredients, Dessert Recipes, Krysti
Ingredients Dough 1 yeast cake or 1/4-ounce package yeast 1 c. warm water 1/2 T. sugar 1 c. mik 1/4 c. sugar 1/4 c. margarine 2 eggs beaten well 1/2 t. salt 4-6 cups flour Filling 1/4 -1/2 c. margarine cinnamon sugar mixture raisins (opt) chopped walnuts (opt) Glaze 4...
by heather | Nov 3, 2009 | 05-10 Ingredients, Beef Recipes, Krysti
Ingredients 1 1/2 lb. ground beef 1 lg. onion chopped 1 1/2 pkg taco seasoning 29 oz. tomato sauce 15 oz. corn 15 oz. black beans 15 oz. kidney beans 15 oz. pinto beans 3 – 14 oz. cans diced tomatoes 4 1/2 cups water Instructions Brown ground beef with onion....
by heather | Nov 1, 2009 | 16+ Ingredients, Beans Recipes, Heidi, Pork Recipes
To build your salad, you start with a flour tortilla, add a smidge handful of cheese, a spoonful or two of black beans, a spoonful or two of rice, as much pork as you think you can get away with, pile on shredded romaine lettuce, a couple of spoonfuls of pico, some...
by heather | Oct 23, 2009 | 16+ Ingredients, Chicken Recipes, Heather
“Tikka” means pieces and “Masala” means both spice and spices. When wet ingredients are added to a spice mixture, such as yogurt or water, it’s called a “wet” masala. As you can see from the ingredient list below, making...
by heather | Oct 23, 2009 | 05-10 Ingredients, Beef Recipes, Krysti
Swiss Steak and Dumplings is from an old Ward Relief Society Cookbook. It is actually called “Missionary Special” Dumplings. Ingredients 1 cup flour 1/4 t. Salt 1 1/2 t. Baking powder 1/2 t. Poultry seasoning 1/2 cup milk 1/8 cup oil one round steak large...
