Dessert Recipes Articles

Recipe: Pumpkin Bars

Recipe: Pumpkin Bars

Ingredients Pumpkin Base 4 eggs 3 cups pumpkin 3/4 cup oil or applesauce 2 cups sugar 2 cups flour 1 tsp baking powder ½ tsp salt 2 tsp cinnamon 1 tsp baking soda Frosting 8 oz cream cheese 1 stick butter 1 tsp vanilla 1 1/3 cup powdered sugar Instructions Preheat the oven to 350 degrees Mix the eggs, sugar and oil and pumpkin Mix and add: flour, baking powder, cinnamon, salt and baking powder Bake in jelly roll pan for 25 minutes Mix frosting ingredients, smooth over baked pumpkin bars VN:F [1.9.22_1171]please wait...Rating: 10.0/10 (2 votes cast)VN:F [1.9.22_1171]Rating: +1 (from 1 vote) Read More →

Recipe: Breakfast Cake

Recipe: Breakfast Cake

Ingredients 1 ½ c. flour ¾ c. sugar 2 ½ t. baking powder ¾ t. salt ¼ c. shortening ¾ c. milk 1 egg Heat oven to 375 degrees. Grease round layer pan 9X 1 ½ inches or square pan, 8X8X2 or 9X9X2 inches. Blend all ingredients for ½ minute. Spread in pan. Topping: 1/3 c. brown sugar packed ¼ c. flour ½ t. cinnamon 3 T firm butter Instructions Place all topping ingredients in bowl and cut through with 2 knives until crumbly. Sprinkle over batter in pan. Bake 25-30 minutes or until wooden pick inserted in center comes out clean. Drizzle with glaze made from powdered sugar, vanilla, milk, butter. Serve warm. VN:F [1.9.22_1171]please wait...Rating: 0.0/10 (0 votes cast)VN:F [1.9.22_1171]Rating: 0 (from 0 votes) Read More →

Recipe: Old Fashioned Cinnamon Rolls

Recipe: Old Fashioned Cinnamon Rolls

Ingredients Dough 1 yeast cake or 1/4-ounce package yeast 1 c. warm water 1/2 T. sugar 1 c. mik 1/4 c. sugar 1/4 c. margarine 2 eggs beaten well 1/2 t. salt 4-6 cups flour Filling 1/4 -1/2 c. margarine cinnamon sugar mixture raisins (opt) chopped walnuts (opt) Glaze 4 tablespoons margarine 2 cups powdered sugar 1 teaspoon vanilla extract 1 to 3 tablespoons milk Instructions Mix yeast cake, warm water, and sugar in bowl. Scald milk in a pan and then let cool. Add sugar, 1/4 c. margarine, and eggs to milk. Milk should melt margarine. Pour milk mixture into yeast mixture. Add flour and salt and form a soft dough. Knead 10 minutes. Turn into greased bowl. Roll dough ’til greased on all sides. Raise dough ’til doubled,  about 1-1.5 hours covered. Roll out on table into a rectangle. Rub margarine on dough and sprinkle with sugar/cinnamon mixture. Raisins and walnuts are options too. Roll dough into a tub and then slice into rolls. Raise in greased pan for one... Read the rest of this article »

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