by heather | Mar 26, 2011 | 16+ Ingredients, Amber, Chicken Recipes
Ingredients 1 Whole Chicken 1 cup diced onion 1 cup diced celery 1 cup diced carrots 1/3 cup flour 1/3 cup butter 1 ½ Tablespoon Parsley 1 teaspoon garlic powder 1 teaspoon onion powder 2 cups chicken broth 3-4 cups cooked wild rice or wild rice quinoa combination 2...
by heather | Mar 17, 2010 | 16+ Ingredients, Amber, Pork Recipes
Ingredients Martin Yan’s Firecracker Sweet and Sour Pork 1 cup sweet and sour sauce ¼ cup chicken broth ¾ lb boneless pork, cut into ¾-inch cubes ½ cup cornstarch 2 Tbsp cooking oil ½ cup diced onion ½ cup diced green bell pepper ¾ cup pineapple chunks 6-8 dried chili...
by heather | Nov 16, 2009 | 16+ Ingredients, Beans Recipes, Heidi
Ingredients 3 tablespoons olive oil 1 c. minced onion (about 1 small onion) 1/2 c. chopped zucchini 1/2 c. frozen cut Italian green beans 1/4 c. minced celery (about 1/2 stalk) 4 tsp. minced garlic 4 cups vegetable broth 2 (15 oz) cans red kidney beans, drained 2 (15...
by heather | Nov 1, 2009 | 16+ Ingredients, Beans Recipes, Heidi, Pork Recipes
To build your salad, you start with a flour tortilla, add a smidge handful of cheese, a spoonful or two of black beans, a spoonful or two of rice, as much pork as you think you can get away with, pile on shredded romaine lettuce, a couple of spoonfuls of pico, some...
by heather | Oct 23, 2009 | 16+ Ingredients, Chicken Recipes, Heather
“Tikka” means pieces and “Masala” means both spice and spices. When wet ingredients are added to a spice mixture, such as yogurt or water, it’s called a “wet” masala. As you can see from the ingredient list below, making...
