Recipe: Apricot Pineapple ChickenPrint This Post
Sweet and tangy chicken made with just four ingredients. Perfect over rice or with potatoes.
- 1 pkg. Lipton onion soup mix
- 1 Cup Russian Dressing (Wishbone makes it)
- 2 Cup apricot jam
- 1 large can pineapple
- 8 pieces of boneless chicken.
- Preheat oven to 350 degrees. Mix all above ingredient together. Cook for 45 minutes to an hour until chicken is done. Serve over rice or potatoes.
Cooking time (duration): 60
Number of servings (yield): 8
Meal type: dinner
Submitting by: Gwen