Dinner Trade, Dinner Swap, Dinner Group
It doesn't matter what you call your Dinner Trade. For me, I call it a life changer. It has saved me money, time, and weight gain from eating so much fast food. I'm loving the family time we're getting by sitting down to have dinner each night. My friendship with my neighbors has grown. My kids are experiencing a variety of new foods and recipes, and I can rest assured they're not going to be limited to chicken dinos and hot dogs the rest of their life. Once you start a Dinner Swap Dinner Group, you'll wonder why you didn't start it before.
This site is a work in progress. You can learn more about Dinner Groups by reading the Startup Guide. New recipes will be added each week as well as new tips and experiences from being part of a Dinner Group. You can view my group's meal calendar with links to each recipe. Click the "Print this post" option on the recipes and try them out. Then come back to the site and leave your comment and rating.
Dinner Trade Tips
Too many members in your Dinner Group?
So what do you do if you have too many people who want to join your dinner group?...
5 Tips How to Start and How to Last
We can’t help but emphasize the importance of eating dinner together with your...
8 No Brainer Guide to Cooking for Many
First time dinner group members and those contemplating joining a dinner group usually...
Especially 4 You
I always smile when I remember my friend Fannie. She was my dorm mate in college....
Read More Posts From This CategoryDinner Trade Experiences
Interesting Statistics on Family Dinners
Do you think that sitting down and having a family dinner together is important?...
Bring Your Family Back to the Dinner Table
Better than the time and money I save, the greatest thing that has come out of doing...
My sister is an English teacher. She has taught different nationalities, from Africans,...
My friend grew up in a broken home. She had to shuttle every month or so from one...
Read More Posts From This CategoryDinner Trade Recipes
Recipe: Steak & Everything Sandwiches
Ingredients 3 lbs Steak cut in thin slices about 2 inches long Montreal Steak Seasoning 2 Bell Peppers thinly sliced 1 med. Onion thinly sliced 1 lg Zucchini thinly sliced 2 Tomatoes chopped Garlic Powder Salt & Pepper Mozzarella Cheese Hogi Rolls Instructions Slice steak thin and sauté in a large pan until meat is slightly cooked, seasoning... [Read more on this topic]
Recipe: Cilantro Lime RiceIngredients 1 cup uncooked rice 1 teaspoon butter or margarine 2 cloves garlic, minced 1 teaspoon lime zest 1 can (15 oz) chicken broth 2 tablespoons freshly squeezed lime juice 2 teaspoons granulated sugar 3 tablespoons fresh chopped cilantro Instructions In a saucepan combine rice, butter, garlic, lime peel, chicken broth and water. Bring... [Read more on this topic]
Recipe: Stuffed Breadsticks
Ingredients Rhodes Texas Roll Dough, thawed until soft Cream Cheese Budding thin sliced lunch meat Butter Garlic Powder Paprika Instructions Roll one piece of dough into a 3 ½” x 4” rectangle. Place cream cheese down the middle and 3 slices rolled meat overlapped. Roll, pinching sides together. Place on greased sheet and brush with... [Read more on this topic]
Recipe: Twice Baked Potatoes
Ingredients 4 potatoes (Baked) 1 cup sour cream ½ cup milk ¼ cup butter 1/4 tsp salt 1/8 tsp pepper 1 ½ cup cheddar cheese 1/3 cup chopped bacon 4 green onions sliced Instructions Bake potatoes. Cut potatoes in half lengthwise. Scoop out the potato from the skin. Save the skin. In a bowl, combine the scooped out potato, sour cream, milk,... [Read more on this topic]
Recipe: KabobsIngredients Meat—chicken, pork, beef Red pepper Green pepper Pineapple Marinade—Italian dressing Mushrooms Cherry tomatoes Onion Zucchini Bamboo skewers Instructions Soak the bamboo skewers in water for 10-20 minutes. Cut vegetables and meat into 1 inch squares. Layer the vegetables and meat onto skewers. Place marinade on the kabobs.... [Read more on this topic]
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